Features

BOUNCE Fall Supper Spotlight

Sponsored by Fusion Credit Union

Fusion Fall Supper Spotlight

Published: 

Rivers United Church Fall Take Out Supper

Date: October 18

Location: Rivers United Church, 4th & Main Rivers

Time: 4:30 PM - 6:00 PM

Cost: $20 Take Out Supper

Menu: Turkey dinner with all the trimmings

Suppers must be pre-ordered / call Greg or Dianne at 204-328-7690. Deadline for orders is 6:00 pm Saturday, October 17th. Limited to 150 suppers.

________________________________________

Polonia Community Hall Fall Supper

Date: October 18

Location: Polonia Community Hall, Polonia, MB

Time: Doors Open at 4:00 PM | Supper Served 4:30 PM - 6:30 PM

Cost: Adults $25 | Ages 6-12 $10 | Ages 5 & Under FREE

Menu: Turkey with stuffing and cranberry sauce, ham, potatoes and gravy, turnip, mixed vegetables, perogies, cabbage rolls, sauerkraut and sausage, coleslaw, jellied salad, pickles, buns, and dessert.

________________________________________

Oak River Community Association Fall Supper

Date: October 25

Location: Oak River Memorial Rink

Time: 4:30 PM - 6:30 PM

Menu: Turkey, ham, mashed potatoes, desserts, and more

Tickets: oakrivercommunityassociation@gmail.com

________________________________________

Gladstone Fall Supper

Date: October 25

Location: Co-Op Community Hall, Gladstone

Time: 4:30 PM - 6:30 PM

Menu: Roast beef, ham, mashed potatoes, perogies, salad, buns, dessert, tea/coffee, and juice

Cost: 12 and over $30/ Children 6 - 11 years $20 / under 5 free

Options: Take out and delivery are also available. To pre-order take out or delivery, call Tanya at 204-841-3213.

________________________________________

Men’s Club Fall Supper

Date: October 25

Location: Ukrainian Reading Association Hall, 1005 Assiniboine Ave, Brandon

Time: 5:00 PM

________________________________________

Killarney United Church Turkey Fall Supper

Date: October 25

Location: Killarney United Church, 432 Williams Ave, Killarney, MB

Time: 4:30 PM - 6:30 PM

Cost: Adults $20 | Ages 6-12 $10 | Ages 5 & Under FREE

Menu: Turkey with cranberry sauce, potatoes and gravy, turnips, peas and carrots, coleslaw, buns, and your choice of pie or dessert.

Options: Dine-in, takeout, or delivery available.

Orders: Takeout and delivery are available by pre-order only. Call 204-523-7369.

________________________________________

Oak Lake & Area Lions Club Pickerel Fish Fry

Date: October 25

Location: Oak Lake Community Hall, Oak Lake, MB

Time: 4:30 PM - 7:00 PM

Cost: Adults $25 | Ages 9-15 $15 | Ages 8 & Under FREE

Menu: Pickerel fillets, French fries (chips), Randy’s famous baked beans, coleslaw, baked potato, buns, and ice cream.

Additional Info: All-you-can-eat meal and fundraising event hosted by the Oak Lake & Area Lions Club.

________________________________________

Minto Fall Supper

Date: November 1

Location: Minto Community Hall

Time: 4:00 PM - 7:00 PM

Cost: Adults $25 | Ages 6-12 $10

Menu: Turkey, dressing, ham, potatoes, salads, dessert, and more

Options: Dine-in or takeout. Takeout orders must be placed by noon on November 1.

Info & Orders: Victoria at 204-215-0524

________________________________________

Austin Community Fall Supper

Date: November 8

Location: Austin Community Hall, 60-1st Ave, Austin, MB

Time: Doors Open at 4:00 PM | Supper Served 4:30 PM - 7:00 PM

Cost: Ages 18+ $25 | Ages 6-17 $15 | Ages 5 & Under FREE

Menu: Turkey, ham, potatoes, stuffing, carrots, and a selection of pies. Gluten-free options available.

Additional Info: All proceeds from this year’s supper will support the accessibility lift at the rink.

________________________________________

Elkhorn Fall Supper

Date: November 8

Location: Elkhorn Elks Hall 14 1st Street, Elkhorn, MB

Time: 2 seatings - 4:30 & 6:00

Cost: $20 per plate

Menu: Ham, Meatballs, potatoes, veggies, buns, salad, and dessert

Additional info: Delivery Available within Elkhorn only, Walk ins welcomed

Proceeds to the Elkhorn School Travel Club

Have a fall supper coming up? Send your event details to brandonpromo@bellmedia.ca and we’ll include it in our Fall Supper Spotlight!